Tengzhou Hongchuang Machinery Manufacturing Factory

Peanut
Peanut oil is light yellow and transparent, with clear color, fragrant smell and delicious taste. It is an edible oil that is relatively easy to digest. Peanut oil contains more than 10 unsaturated fatty acids, including oleic acid and linoleic acid. It also contains saturated fatty acids such as palmitic acid, stearic acid and arachidic acid.
The fatty acid composition of peanut oil is relatively good and is easy to be digested and absorbed by the human body. According to foreign information, the use of peanut oil can decompose cholesterol in the human body into bile acids and excrete them out of the body, thereby reducing the cholesterol content in plasma. In addition, peanut oil also contains substances beneficial to the human body such as sterol, wheat germ phenol, phospholipid, vitamin choline. Regular consumption of peanut oil can prevent skin wrinkles and aging, protect blood vessel walls, prevent thrombosis, and help prevent arteriosclerosis and coronary heart disease. The choline in peanut oil can also improve the memory of the human brain and delay the decline of brain function.
The nutritional value of soybean oil contains palmitic acid, stearic acid, arachidic acid, oleic acid, linoleic acid, linoleic acid, as well as a large amount of vitamins, vitamins, carotene, calcium, phosphorus, iron and rich lecithin, with a high digestion and absorption rate.
Efficacy
It has the effect of deworming, moistening the intestines, detoxifying and killing insects. Regular consumption can promote the decomposition and excretion of cholesterol, reduce the deposition of cholesterol in the blood on the blood vessel wall, reduce the incidence of cardiovascular disease, protect the body, and promote Growth and development of brain nerves.
Compatible with each other
If soybean oil is used as the main cooking oil for a long time, foods containing more vitamins should be added to the diet, such as milk, egg yolks and meat, which can resist oxidation and promote the absorption and utilization of selenium. .
Comparison of three oil extraction methods
A screw oil press is also called a horizontal oil press
The customer chooses a screw oil press to extract oil because it produces high temperature and high pressure when working. The original components of peanuts are destroyed and some harmful substances are generated. Although the squeezed oil smells good, it does not taste good and is prone to foaming when it is cooked. If it is sold, it is not expensive. But the processing fee is relatively cheap.
Users can work continuously, and the oil extraction efficiency is high. It can extract any number of kilograms, and the process requires relatively little investment and a lot of money. Like tea seeds and soybeans, which are difficult or impossible to extract!
2. Traditional wood press or iron press, also called horizontal oil press
Customers choose old-fashioned wood press or iron press. It works by low-temperature physical pressing, which ensures that the original components of peanuts are not destroyed, but The pressure can only reach tons at most, and the pressing is not dry enough. The bran powder is easily squeezed out of the pressing hoop, resulting in a lot of oil roots. The biggest disadvantage is that it takes days, and at least two to three hundred kilograms of flour can be squeezed. If too little is squeezed, you have to work with others to squeeze it. A family member is needed to help when oiling. The processing fee is relatively expensive. But the oil smells and tastes great, and it’s also the most expensive!
The user adopts traditional technology. There are relatively many processes, such as wrapping, loading and disassembling the cakes, which is inefficient. The daily output is not large, but the processing fee is at least more expensive than the spiral type. It costs a cent. Oil pressing is sold Yes, oil is ~yuan/jin more expensive than spiral. A variety of oils can be squeezed, and the investment is relatively small.
The three-vertical hydraulic oil press is also called a hydraulic oil press. This is the real hydraulic oil press
The customer chooses a vertical hydraulic press. It works with low-temperature physical pressing, ensuring that the peanuts are The original ingredients are not destroyed, the pressure can generally reach tons, and the pressing is drier and less oil is produced. The method is different. You can make a press of any kilogram of powder by yourself. The production efficiency is high. It only takes one to two hours to crush, steam, stir-fry and press. It is relatively time-saving for processors to press oil, and it also produces bran cakes. The oil smells and tastes delicious. The market price of oil is not expensive, and the processing fee is between spiral and traditional pressing.
On the user side, the work of wrapping and disassembling cakes is saved, labor is saved, the pressing speed is also fast, and the oil extraction efficiency is greatly improved. If the pressure of the hydraulic oil press purchased is high enough, any oil can be pressed, and the capital investment is Between the screw oil press and traditional pressing, it is the most cost-effective among the three pressing methods.